Basil Flax Seed Pesto recipe. This vegan basil pesto is so creamy and you will not even miss the parmesan cheese. Use this pesto to top your pasta, pizza and any meat of your choice and this freezes so well too.
Keerai Thandu Poriyal recipe with step by step photos. A quick and delicious stir fry using spinach stalks. It is usually made with the thick stalk of “thandu keerai”. It is known as “Foxtail Amaranth” (Amaranthus Caudatus) in English.
Millet Khichdi recipe with step by step photos in pressure cooker without having to pre soak the millet. This foxtail millet khichdi is filling, nutritious and also makes a whole some meal in itself. I have used Foxtail millet to make this khichadi, but you can use any variety of millet or a mix of […]
Flax seed butter recipe with step by step photos. Seed butter are the rage and talk of the town now. Make this super healthy, uber cool, pocket friendly, flax seed butter right in your home easily and get your daily dose of omega 3 fats.
Cook Millets perfectly in a pressure cooker without any pre soaking. You can follow this method to cook either a single variety of millet or a mix of millets too. You can also follow this method to cook them in an electric rice cooker or microwave.
Vazhaipoo Thogayal or Thuvaiyal recipe with step by step photos. A thick chutney made using Banana flower or Banana blossom, usually served mixed with rice along with either a dash of gingelly oil or ghee. This is perfect to make during summer time because it does not spoil quickly as it does not have coconut.