Hola Amigos, Finally feels great to update the space after a week’s absence. This month, We the Avant Garde Cookies chose to visit Mexico to whet our appetite. As next week my elder one will be celebrating his birthday, I wanted to make some appetizers for his friends who have been invited for a small […]
Archives for October 2012
What was I even thinking while I went about baking these muffins? This is the first I’m seeing Couscous, which is the secret ingredient given by my partner Roshni for this month’s Avant Garde Cookies’s Hush Hush Week. I had to curse myself for not taking up on Roshni’s offer for a change in the […]
I did tell you that I had an over load of oranges that were waiting to be used up soon in the Orange Cake post. Didn’t I ? As we all share a unanimous love for citrus bakes at home this is the next thing that I baked. The fragrance of the oranges and the […]
Focaccia, the popularly known Italian bread has been on To-Bake wish list for some time and finally baked it for the World Bread day which is being celebrated today and I’m very much happy with the result. I had been postponing to bake this bread for a long time as I was not sure whether […]
Paasiparuppu Puttu recipe or Magizhampoo Puttu with step by step pictures. This authentic Chettinad recipe can either be had for breakfast or be served as a prasadham for Navratri festival.
A compilation of all the eggless bakes from this space. Do not forget to check the other Baking recipes Christmas Plum Cake (Vegan) Chocolate Espresso Cake Chocolate Sponge Cake Coffee Cake Fruit Cake Mango Cake Paneer Cake Vanilla Sponge Cake with Chocolate Buttercream Frosting Vegan Dates Cake Vegan Orange cake Almond Custard Cookies Chocolate Chip Cookies […]