Zucchini Thogayal Recipe with step by step photos. A south Indian style zucchini thogayal that can be served either as a side dish with rice or as a main dish when mixed with rice and served along with chips and pappads. It can also be served like a chutney with idlis and dosa.
Marinara Sauce recipe using fresh tomatoes with step by step photos. This homemade Chunky Marinara sauce is so simple and easy to make at home which gets ready in just 30 mins. It keeps bursting with the flavors of tomatoes, garlic and fresh herbs which you can serve over pasta or as a dip.
Chilli Parotta recipe with step by step photos. Chilli Parotta is a classic Indian Street food that is more popular across South India. Its fusion cooking the South Indian Parotta in an Indo Chinese style. It also makes a perfect dinner indulgence when you are not counting calories.
Organic Brown Rice Adai Recipe with stepwise photos. Savory crepes made using brown rice and lentils that is usually served for breakfast or dinner with aviyal and chutneys.
Manathakkali Keerai Thogayal recipe with step by step photos. A healthy and quick thogayal recipe made using manathakkali keerai also known as “Black Night Shade Leaves” in English that can be served either mixed with rice or as a side dish to sambar or rasam rice.
Organic Iced Strawberry Tea Recipe to enjoy on a hot summer day. This strawberry iced tea is so refreshing, relaxing and good way to beat the heat when the sun is bearing down on your unmercifully.