Rava Pongal recipe or Rava Khara Pongal recipe with step by step photos using Autolysis method which makes it a very quick and filling breakfast or dinner that can be had along with coconut chutney and sambar.
Schezwan Pori or Schezwan Murmura Recipe with step by step photos. If you are looking for pori recipes , you will find this Schezwan pori absolutely lip smaccking. An Indo-Chinese fusion breakfast or snack that is quick and easy to make in a jiffy. It is hearty, filling and loaded with veggies.
Ragi Idiyappam recipe (Finger Millet Idiyappam or String Hoppers) with step by step pictures. Ragi idiyappam makes a super healthy and filling breakfast. I usually make it for breakfast or for evening tiffin to serve the kids after they return from school. Ragi is called as “Finger millet” in English and “Kezhvaragu” in Tamil. Also […]
Pasta Upma recipe. A fusion recipe fusing my love for south indian upma and the Italian pasta. This Macaroni Pasta upma is quick to cook and makes a filling breakfast or an evening tiffin when the kids come home hungry from school.
Onion Rava Dosa is a popular breakfast recipe of South India. It also happens to be one of the most ordered recipe at any hotel for breakfast as they serve it thin and crisp like paper roast with 3 types of chutneys and sambar. The juicy and succulent onions that you bite in between lends […]
Chettinad kara kuzhi paniyaram recipe with step by step photos. Kuzhi Paniyaram is a famous recipe from the chettinad region that is eaten either for breakfast or as evening tiffin along with various chutneys and sambar. Though I make the sweet version often, this savory version of the paniyaram is most preferred and much loved […]