- You can use chilled yogurt and prevent the drink from becoming watery.
- You can also use cooked left over oatmeal. When doing so there is no need to soak it in the yogurt and blend.
- Black salt has immense digestive properties, if you do not happen to have at hand use regular salt.
- The chaat masala powder adds a tangy taste to the drink, if you do not have it then add 1/2 tsp of lemon juice and roasted cumin powder to pep up the drink.