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    Home » Baking

    Eggless Chocolate Chip Cookies – Step by Step

    Published: Aug 25, 2012 · Modified: Jul 20, 2015 by Radhika · This post may contain affiliate links · 34 Comments

    17 shares
    Eggless Chocolate Cookies

    Life is total bliss when you wind up with a cookie to have with your favorite cuppa... It gets even better if the cookie happens to be an all time favorite chocolate chip cookie. I had made this long back but unfortunately the pen drive in which I had asked Hubby dear to copy them down was lost when he took away my laptop. Though I love baking cookies, having a small oven can be a big problem as you have to bake in batches which I totally hate.

    Though my kids do not drink plain milk as it is they make an exception when I pass them on some of these cookies to have with a glass of cold milk. No complaints and lots of love is what you get in return.

    So perfect to be had for breakfast or to pack for the kids snacks box. These cookies are so ideal. They also make a good  and frugal homemade gift option be it for the kids teachers or during Christmas season. Just pack them in pretty boxes, add a beautiful bow and there you are done.
    Now off to the recipe..........
    Cream butter and brown sugar together.
    Sieve the dry ingredients together and add add chocolate chips to it.
    Add vanilla essence to the wet mixture and mix. Add dry ingredients to the wet ingredients and form a loose dough.
    Place the bowl in the refrigerator for 15 – 20 minutes. Make ping pong sized balls and flatten them slightly.
    Roll over chocolate chips. Place on a baking tray and bake for 15-20 mins or till done and enjoy.



    Eggless Chocolate Chip Cookies

    Prep Time: 5 Minutes
    Bake Time: 15 – 20 Minutes
    Total Time: 25 Minutes
    Makes: 15 Cookies
    Shelf Life: 1 week

    Ingredients:

    • Whole wheat flour – 180 gms
    • Baking Powder – 1 tsp
    • Butter – 100 gms
    • Brown sugar – 100 gms
    • Cocoa powder – 2 tsp
    • Vanilla essence – 1 tsp
    • Chocolate Chips – 5 tablespoon (divided)

    Instructions:

    1. Place butter and brown sugar in a bowl and cream them together till the sugar softens with a spatula. This will take about 2-3 minutes.
    2. Sieve together flour, baking powder, cocoa powder together in a bowl. Add 4 tablespoon of chocolate chip to the flour and mix well.
    3. Add vanilla essence to the butter-sugar mixture and mix well. Add the sieved flour mixture too and mix well with a spatula till there are no visible dry ingredients.
    4. Place the bowl in the refrigerator for 15 – 20 minutes. Make ping pong sized balls and place them on a greased sheet or a baking tray.
    5. Now spread the remaining chocolate chips on a plate. Press the balls slightly between your palms and flatten them. Press each cookie onto the chips and once again place them on the baking tray leaving enough space between them. Once again place the tray in the freezer for 5 minutes.
    6. Bake in the pre heated oven for 15-20 minutes @ 180 Degrees Celsius. Take the tray out and cool them on the tray itself for 5 minutes. Store in an air tight container.




    Notes:

    If you loved this recipe, tap --> Rate or in the recipe card below to give us a 5 star rating!
    If you have tried this recipe & have any more queries, send an email to ticklingpalates@gmail.com

    • The given ratio of butter and flour will be enough to form the dough. In case the dough does not form add 2-3 teaspoon of milk to the mixture.
    • Place the shaped cookies in the freezer if you do not want flattened cookies. The dough will be able to hold its shape well while baking if placed in the freezer.
    • In case you do not have brown sugar at hand use regular sugar. But you will not be able to get the dark brown color.
    • You can replace all purpose flour instead of whole wheat flour.

    More Baking

    • Eggless Baked Oats Recipe - Matcha Baked Oats
    • Eggless Gingerbread Cookies
    • No Knead Sandwich Bread Recipe | Eggless Baking
    • Sourdough Focaccia with Cherry Tomatoes & Rosemary

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    Reader Interactions

    Comments

    1. gayathri shankar

      March 13, 2013 at 1:12 pm

      Wow so sweet and nice , excelled and wonderfully explained

      Reply
    2. MY THOUGHTS!!

      December 24, 2012 at 7:14 pm

      I would like to do them in microwave, can it be done? if yes, then how please!!

      Reply
      • Radhika Subramanian

        December 25, 2012 at 3:38 pm

        I have a microwave with convection mode. So I baked them in it. You cannot just microwave it unfortunately.

        Reply
    3. MY THOUGHTS!!

      December 24, 2012 at 7:11 pm

      did you bake them in microwave or traditional oven??

      Reply
    4. Latha Madhusudhan

      November 30, 2012 at 1:40 pm

      Thanks Radhika for the wonderful recipe.

      They are absolutely yummy. Look at my space I have made them and it turned out to be gr8. Thanks once again

      http://forknfolks.blogspot.com/2012/11/eggless-chocolate-chip-cookies.html

      Reply
      • Radhika

        December 02, 2012 at 12:14 pm

        Thanks for the feedback Latha. So happy that it turned out great for you.

        Reply
    5. vaishali sabnani

      August 27, 2012 at 7:42 pm

      awsum!!..lovely clicks..Radhika trust me..I feel like picking up..wish cud reach them:((..hey how about packing some for me n sending:))..thanks for linking!!

      Reply
    6. Chef and Sommelier

      August 27, 2012 at 3:11 pm

      Looks absolutely yummy.... I think it's time to invest in a big oven!

      Reply
    7. Prathibha

      August 27, 2012 at 11:18 am

      Those cookies looks super delicious

      Reply
    8. Shanthi

      August 27, 2012 at 9:50 am

      Looks tempting and super inviting.

      Reply
    9. Amina Khaleel

      August 27, 2012 at 8:09 am

      wow... cookies look fantastic... perfectly baked and delicious..

      Reply
    10. Shweta in the Kitchen

      August 27, 2012 at 6:09 am

      My favorite chocolate chip cookies, they look perfect

      http://shwetainthekitchen.blogspot.com/

      Reply
    11. Sangeetha

      August 27, 2012 at 5:49 am

      so perfect n delicious looking choco chip cookies,well made Radhika...lovely clicks n nice presentation!

      Reply
    12. Archana Potdar

      August 27, 2012 at 4:44 am

      Look yum.
      I am hosting WTML All through August’12. Do send me your entries

      Reply
    13. Shama Nagarajan

      August 26, 2012 at 5:48 pm

      Super inviting dear..Rush your delights for Fast Food Event Noodles

      Reply
    14. Koushi

      August 26, 2012 at 4:05 pm

      I tried it today and it has come out very well ..but it is little on the crunchy side..what should i do to get little soft one..

      Reply
      • Radhika

        August 27, 2012 at 10:18 am

        Thanks for trying out Koushi. You can reduce the baking time by 5 min and let the tray remain in the oven itself for 5 more minutes after switching it off. That way it will be less crunchy and remain soft.

        Reply
    15. Farah

      August 26, 2012 at 3:18 pm

      looks lovely radhika!yummy

      Reply
    16. Suryaprabha

      August 26, 2012 at 11:57 am

      Amazing!!Perfectly made cookies!! Looks delish!!

      http://aromaticdining.blogspot.com/

      Reply
    17. Mary Oxendale Spensley

      August 26, 2012 at 10:02 am

      Hi Radhika,

      I've just given you a Liebster Award. Check it out at http://cardamombliss.blogspot.ca/2012/08/the-liebster-award.html

      Reply
    18. Sanoli Ghosh

      August 26, 2012 at 7:58 am

      Chocolate chips cookies looks perfect and crisp.

      Inviting you to visit my space,
      http://sanolisrecipies.blogspot.com

      Reply
    19. anusha praveen

      August 25, 2012 at 10:16 pm

      where did you get that bowl!!! so pretty and amazing cookies.. send a parcel of some will you radhi??

      Reply
    20. Raksha

      August 25, 2012 at 9:50 pm

      Wow these cookies looks great... I will try this for sure

      Reply
    21. Veena Theagarajan

      August 25, 2012 at 9:19 pm

      looks sooo good. I was looking at this post and my son peeped and asked when I am going to make lol
      Great-secret-of-life.blogspot.com

      Reply
    22. motherrimmy

      August 25, 2012 at 9:14 pm

      I was recently diagnosed with an egg sensitivity, so I'm on the look for treats that I can make for my family - these cookies are perfect!

      Reply
    23. Saraswathi Tharagaram

      August 25, 2012 at 8:53 pm

      That's an excellent work..Looks more professional..

      Reply
    24. What's Baking??

      August 25, 2012 at 8:26 pm

      stop tempting me and send some over plzz...

      Reply
    25. Nupur

      August 25, 2012 at 8:12 pm

      Love the color Radhika. and the crunch is just too obvious .. 🙂

      Reply
    26. Kavi Foodomania

      August 25, 2012 at 7:48 pm

      These are just perfect, thank you!!! 😀 One of those quick things I can whip up while studying.

      Reply
    27. Hamaree Rasoi

      August 25, 2012 at 7:39 pm

      Delicious and healthy chocolate chip cookies. Wonderfully prepared.
      Deepa

      Reply
    28. Maayeka

      August 25, 2012 at 7:39 pm

      so cute and delicious.loved the recipe!!

      Reply
    29. Angie's Recipes

      August 25, 2012 at 6:29 pm

      These chocolate cookies look amazing!

      Reply
    30. PT

      August 25, 2012 at 5:49 pm

      beautiful presentation..

      Reply
    31. Vijayalakshmi Dharmaraj

      August 25, 2012 at 5:47 pm

      wow lovely cookies... no wait for try it..
      VIRUNTHU UNNA VAANGA

      Reply

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