Ericha Kuzhambu – A special dish that is made using left over gravies like sambar, kuzhambu and curries that is served as a side dish with idli or dosa. Its basically a melange of tastes that comes together to form a single unique dish that tastes like all the dishes that went into it.
Kadamba Chutney recipe with Video. Kadamba chutney is made with a mixture of mint, coriander, curry leaves and other spices. It tastes really good with idli and dosa.
Lemon Barley water is a refreshing coolant to drink especially during the hot summer days. It is considered as a nourishment providing tonic. It is important to keep ourselves well hydrated during summer as the sun and humidity tends to sap out our strength and make us weak.
Mango Coconut Rice Recipe with step by step photos and video. A super simple and quick rice to pack for lunch to school or office.
Virgin Pina Colada Recipe. A vegan, lip smacking and refreshing mocktail drink made with pineapple, coconut milk and lots of chilled ice cubes to beat the heat.
Thandai Recipe with step by step photos. Thandai is a refreshing milk based drink that is made and served during Holi and Mahashivaratri Festivals. As Thandai is so fragrant and soothing, it is also a summer cooler that energises you.