Voila! Rain at last. As I am drafting this post it is raining outside and I love this climate very much. How hot and humid the last month’s weather was? It was totally unbearable. As I was concentrating last month’s posts on Fun N Sun event, I had been totally ignoring the other ongoing event in my blog.
So in the coming fortnight you will find lot of recipes featuring Chinese Cuisine being posted. Coming to today’s recipe it is a simple combo of egg and vegetables with the noodles which my kids love so much.
Chinese Egg Noodles
You'll need:
Chinese Noodles - 2 Packs / 200 gms
Carrots, finely diced - ¼ cup
Capsicum, finely diced - ¼ cup
Spring onion, whites - 3 bulbs
Egg - 1
Soy sauce - 2 tsp
White Vinegar - 1 tsp
Red chilli sauce - 2 tsp
Black pepper powder - ½ tsp
Aji-no-moto / Chinese salt - ¼ tsp
Sugar - ½ tsp
Salt - To taste
Oil - 5 tbsp
Spring onion, greens (for Garnish) - 3 tbsp
Heat a wok with oil. Over high flame first add the thinly cut slices of spring onion whites. Cook for a second. Immediately add diced carrots and cook for another sec.
Add shredded cabbage, diced capsicum, aji-no-moto and cook for a minute. Push the vegetables to the sides and break open the egg in the middle of the wok. Scramble well till cooked and mix well with the vegetables.
Add the white vinegar, sugar, soy, red chilli and tomato sauce, black pepper powder and salt and toss well. Cook for another minute.
Add the cooked noodles and toss well over high flame till the noodles get mixed well with vegetables and scrambled eggs.
Garnish with spring onion greens and serve hot with any hot n spicy sauce.
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If you have tried this recipe & have any more queries, send an email to ticklingpalates@gmail.com
adeela
ummah so good
Plateful
Lucky gal to be enjoying the rain. Wish we were half as lucky! Your noodles are making me crave...better go make some now 🙂
GEETHA ACHAL
wow...So tempting clicks..
Torviewtoronto
delicious looking noodles looks fabulous
Reva
Yummy yum ... the noodles is super delicious:)
Reva
RAKS KITCHEN
Lovely clicks radhika!
Prathima Rao
Yummy & perfectly cooked noodles!!!Nice clicks too 🙂
Prathima Rao
Prats Corner
Priti
Looks so yum n perfect ....
Anonymous
Noodles look so yummy. Awesome clicks and your space is only getting better day by day. Cheers.....
Chandrani Banerjee
Wow!!!!! Radhika egg noodles looks yummyyyy.
Ambreen
You are making me hungry with these yummy noodles, just finished my lunch. Your pics are so tempting 🙂
Prathibha
I love them and u made dem perfectly..looks yumm
Treat and Trick
Healthy and yummy! Love the veggies added into it...
Mélange
That's a tempting noodles with super clicks.Slurp !
raquel.erecipe
hi looks great I am also a fan of Chinese cuisine. I used to cook pansit canton a chinese egg noodle is the main ingredient.
Hamaree Rasoi
Awesome looking Chinese egg noodles. Feel like having whole of it right now.
Deepa
SravsCulinaryConcepts
wow egg noodles look so wonderful and very tempting clicks !!
Now Serving
big drools for this one! Yummy noodles!
divya
Mouth watering recipe......looks good..Al time fav mine anytime i love to have...Can u tell which brand noodles u used ?
julie
wow..yum yum egg noodles..looks perfect!!
Suja
Makes me hungry, absolutely delicious and tempting noodles..
Biny Anoop
U r so gud at this...very very nice noodles...excellent pics
sangee vijay
VERY NICE RECIPE...NEVER SAY NO TO CHINESE NOODLES..VERY NICE PRESENTATION AND AMAZING CLICKS..I TO HAVE ONE RECIPE FOR THIS EVENT..WILL POST SOON...
Sobha Shyam
I love noodles..this looks yummy..
Vardhini
My kids love noodles and this looks so yummy Radhika.